Lunch Menu

A fresh blend of grape tomatoes and red onions over crispy Italian bread, topped with shaved parmesan cheese, olive oil, and balsamic glaze

 Lightly fried calamari, sweet potatoes and hot peppers served with a side of marinara sauce

 Sweet rock shrimp, black olives,

cannellini beans, escarole, garlic white wine sauce

topped with shaved parmesan

 Fresh garlic and lots of spices.

Your choice of red or white sauce

 Fresh Italian meats and cheeses

served with grilled eggplant, artichokes,

roasted peppers, tomatoes,

olives, and bruschetta

 Mozzarella, tomato wedges, EVOO, spices

Served with mozzarella, EVOO, spices

Mozzarella and tomato sauce

Fresh mozzarella, tomato sauce, basil and olive oil

Arugula, prosciutto, mozzarella cheese, bruschetta, olive oil and garlic

Shrimp and crab meat, mozzarella, parmesan cheese, olive oil and garlic

Mozzarella, parmesan, ricotta, and goat cheese with garlic and oil

 Mozzarella and ricotta cheese with meatballs and tomato sauce

 4 oysters, 4 clams, 2 jumbo shrimp, jumbo lump crab meat, half of a 2lb lobster

Romaine hearts, grated parmesan and shaved parmesan cheese, croutons

 Cucumber, beef steak tomato, green pepper, red onion, mixed olives, mozzarella cheese, red wine vinaigrette

Spring mix, seasonal fresh fruit, feta cheese, sliced almonds, homemade orange balsamic

 Marinated beets, goat cheese, baby arugula, champagne vinaigrette

Lettuce, tomato, onion, tartar sauce

Beef steak and American cheese

Broccoli rabe, roasted red peppers, imported provolone cheese

Kobe Beef, cheddar cheese, lettuce, tomato, onion, pickle, mac sauce

Kobe Beef, caramelized onions and wild mushrooms, crispy bacon, provolone cheese, truffle aioli

Chargrilled to your liking topped with wild mushrooms in a marsala demi glaze served with mixed grilled vegetables and roasted potatoes

Breaded and lightly fried cutlet, topped with mozzarella cheese and marinara sauce over capellini

Sautéed breast with gourmet mushrooms, chopped tomatoes, herbs and shallots in a sherry blush wine sauce topped with asparagus and melted mozzarella over capellini

Breaded and grilled cutlet topped with sliced tomatoes and melted mozzarella cheese over baby greens, roasted red onions and garlic tossed with balsamic vinaigrette

Our classic marinara sauce

 Chopped tomatoes sautéed in a garlic white wine sauce with a touch of marinara

A creamy parmesan cheese sauce

Chopped tomatoes, garlic, olives, anchovies, and capers

Spinach, fresh tomatoes & shallots served in a sherry blush cream sauce topped with melted mozzarella

Seasoned vegetables and tomatoes sautéed in extra virgin olive oil and garlic with a touch of marinara

Ground veal and pork with onions, tomatoes, carrots, and basil

Aurora cream sauce, fresh tomatoes, a touch of vodka and shallots

Filleted tableside, served with a side of liniguini with broccoli rabe and cherry tomatoes in garlic and oil

One lump crab cakes topped with a brandy cream sauce with a side of mixed vegetables and roasted potatoes

Grilled fillet topped with balsamic glaze with a side of mixed vegetables and roasted potatoes

 Maine lobster meat, mushrooms and plum tomatoes served over linguini in a sherry blush cream sauce

 Served over linguini

Jumbo lump crabmeat with garlic, herbs, and plum tomatoes with a splash of marinara and white wine

Plum tomato and baby greens in a garlic white wine sauce over linguini

Topneck clams in a garlic white wine or marinara sauce

Jumbo shrimp, mussels, clams, scallops, and calamari in a garlic white wine sauce or marinara over linguini

Half of 2lb lobster, mussels, clams, scallops, calamari, and jumbo shrimp over linguini in your choice of red, white, or fra diavolo sauce

CHICKEN FINGERS AND FRIES

RAVIOLIO MARINARA OR BUTTER

PASTA WITH BUTTER OR MARINARA SAUCE